MAGNESIUM OXIDE |
GENERAL DEFINITIONS |
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CAS NUMBER |
1309 – 48 – 4 |
GENERAL CATEGORY |
Industrial and food ingredient |
FOOD E CODE |
E 530 |
TRADE NAME |
Magnesium oxide |
CHEMICAL PROPERTIES |
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CHEMICAL FORMULA |
MgO | |
MOLECULAR WEIGHT |
40.30 g / cm3 | |
MELTING POINT ( C ) |
2800 | |
BOILING POINT ( C ) |
3600 | |
PH RANGE |
Not specified | |
DENSITY | 3.600 g / cm3 | |
SOLUBILITY | Slightly soluble in water. | |
MAGNESIUM OXIDE |
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PHYSICAL PROPERTIES AND USES |
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APPEARANCE | Powder |
COLOR | White |
ODOR | Odorless |
AID MEASURES |
It causes no irritation. In contact, wash plenty of water. |
STORAGE |
Keep cool and dry place |
APPLICATIONS |
Magnesium oxide, known for its food code E 530, with chemical formula MgO and 40.3 g / mole molecular weight of the white, odorless and which is a raw material in powder form. Magnesium oxide, are quite raw materials used in industrial fields, in the food industry, as anti-agglomeration agents and acidic agent. |
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